Hypertension Theraphy

Hypertension is the disease most commonly associated with excess sodium. Given that a greater or lesser extent all foods contain salt, people who have the disease and those that seek to reduce sodium levels in blood for one reason or another, have an ally in that we can find low-sodium salt on the market.

This recipe for low sodium salt of herbs is a way to bring a special touch to foods seasoned with this type of salt, thus providing more flavor, reduce the consumption of this ingredient. It can also produce iodized salt, sea salt or any other, however low sodium salt gives a hint of citrus, very rich.